It's been six days. Yea. this is my fifth post for the month and we are half-way through it. I know. I got a couple of people on campus today who were like, "Hey! You haven't updated your blog! Are you still doing it?" Official announcement: Actually April is in full-swing still. I was actually really happy that people cared enough to notice I haven't updated it. Way to be supportive, friends. All two followers of mine :) Holler!
Finals started today. Does that explain a few things? So I have been still eating natural, but it has mostly been great harvest bread and Adam's. What would I do without this Adam character? Not be as actually is my guess. So really, I haven't been making extraordinary concoctions. But at least we know it is possible to be actually at the most time-crunching, tired, lazy times in your life!
I did make this pasta salad with wheat noodles, salmon, broccoli, onion, garlic, lemon juice, and dill. It was good! And I am discovering all the places in Provo that are actually approved. So far we have:
Finals started today. Does that explain a few things? So I have been still eating natural, but it has mostly been great harvest bread and Adam's. What would I do without this Adam character? Not be as actually is my guess. So really, I haven't been making extraordinary concoctions. But at least we know it is possible to be actually at the most time-crunching, tired, lazy times in your life!
I did make this pasta salad with wheat noodles, salmon, broccoli, onion, garlic, lemon juice, and dill. It was good! And I am discovering all the places in Provo that are actually approved. So far we have:
- In-N-Out (if you don't get spread and don't get a bun - that's protein style, no spread). And fries are, drumroll please, SAFE!! Potatoes are cut on location and fried in natural oil. So if you are scared of fats, still dangerous. But there is nothing artificial about those fats, baby!
- Guru's: Delicious hippie place on Center. Everything is made on location. I would recommend the curry soup. It's called something fancy, but it's so good.
- Benihana's in SLC. Expensive, but it was a date. And it was divine. Not only do they make things healthy upon request, you can ask him to do whatever you want because he cooks it at your table! So good. Sooooo good.
- Mountain West Burrito: On State Street, small, and hidden by a gas station. Love those kinds of places. So everything is completely organic, including the meat. Beef was grass-fed! Burritos about 7 dollars. And for real, delicious. Wheat tortillas, optional. I went for it, and felt I made the right choice.
Davi, I miss you. You are AMAZING!!!
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